Brunch Menu

Voted Best Brunch Restaurants in America, by OpenTable Diners in 2013, 2014, 2017, 2018, and 2019! 

Please call 816-561-7740 or visit our Info & Reservations page and make your reservation today! Although not required, reservations are strongly recommended.

July 13 and 14, 2019

Soup of the Day | cup 6     bowl | 9

Scones | 7
seasonal jam • mascarpone

Seasonal Salad | 13    half order | 7
greens • radish • chive • mint • pecan vinaigrette

French Toast | full order 12        half order | 6
brioche • bacon • peach • honey butter

Biscuit & Gravy | 14
cheddar • scrambled eggs • Burgers’ bacon • ham gravy • potatoes

Pork Shoulder Hash | 15
sunny side up eggs • chimichurri • potatoes • peppers • spring onion

Omelet | 14          
feta • tomato • basil • potatoes

Café Benny | 18
crab cakes • poached eggs* • hollandaise* • potatoes

BLT | 13            
babaganoush • aioli • rye • greens

Shrimp and Grits | 17 
salsa rojo • red onion • radish • grits • poached egg* 

Hamachi Crudo | 18
cucumber • peach • rice chip 

Ribeye Tostada | 15
pinto bean • pico de gallo • crema • salsa • poached egg*


*consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness

Featured Brunch Cocktails

Sangria | 5
Red Wine • Brandy • Lime • Orange • Sparkling 

Bloody Mary | 9
Vodka • Zing Zang • Sriracha

Mimosa | 9
Prosecco • Orange 

Café Sebastienne Hours

   

Lunch: Tuesday through Friday, 11:00 a.m.–2:30 p.m.
Dinner: Thursday and Friday, 5:00–9:00 p.m.
Brunch: Saturday and Sunday, 10:00 a.m.–2:30 p.m.


*SERVICE CHANGE NOTICE (beginning August 1, 2019): To reflect an increased interest in special event rentals on Thursday and Friday nights, Café Sebastienne will no longer be open for public dinner service.