A Proud Charter Member of The Kansas City Originals, Kansas City's Independent Restaurant Association, www.kcoriginals.com
Please join us for dinner Friday and Saturday, November 21–22, 5:30–9:00 p.m. Call 816-561-7740 for reservations.
Soup du Jour | cup 6 bowl 10
Seasonal greens | 10
Grilled Caesar salad | 11
Steamed clams | 14
Grilled Portobello salad |12
Grilled Madeira Beach grouper | 27
Panko-encrusted sole | 26
Pan-roasted Amish chicken | 22
Pappardelle pasta | 19
Bread available upon request
*Consuming raw or undercooked meats, seafood, or eggs may increase your risk of food-borne illness.
No substitutions please • Split plate charges • Dietary restrictions accommodated
Groups of five or more will receive one guest check with a 20% gratuity. Thank you.
Executive Chef Jennifer Maloney
Sous Chef Janet Ross
Call 816-561-7740 for reservations
Brunch: 11:00 a.m.–2:30 p.m., Sunday